Restaurant Startup Ideas

For many foodies and “home chefs”, owning a restaurant is a lifelong dream. The truth is that restaurant statistics aren’t pretty and success in the industry isn't easy. Sadly, 60% of restaurants don't make it past their first year, and that’s why choosing the correct business model is so critical to your success.

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Kono's Northshore

Konos Northshore is a new standard in delicious Hawaian cuisine, served up within a casual, fun model. Founded in 2002 in Haleiwa, Hawaii, Konos Northshore set out to deliver Extra Aloha Service with each and every meal we served. From the craveworthy Kalua Pig Nachos to the Pupukea Breakfast Bomber, theres something for every visitor at every time of day here at Konos Northshore.

$150,000 Min Cash Required

Daylight Donuts

Donuts are one of the most profitable food items in the nation In addition, the Daylight Signature Coffee and beverage program generates significant dollars to the bottom line. You do not pay a franchise percentage or even an upfront licensing fee. All the profits you make are yours to keep. Inquire now to learn more

$100,000 Min Cash Required

TOGOS Franchise Opportunity

Our TOGOS 3.0 Concept is outperforming expectations, and we are excited to offer this opportunity in California and contiguous states for both Multi-Unit and Single Unit Franchisees. Were looking for hands-on owner operators who are looking for a fun brand known for premium quality sandwiches and great customer service.

$200,000 Min Cash Required

Port of Subs

Join the Port of Subs® family Own your very own Sliced Fresh franchise. Today, Port of Subs® has over 140 restaurants and is expanding throughout the West. We have stayed true to our beginnings and still make each sandwich fresh to order as our guests look on.

$100,000 Min Cash Required

EggBred

EggBred aims to serve as a delicious daily breakfast alternative and offers a profitable franchise model for a balanced lifestyle. Our chef-driven concept features a menu of proprietary blends of proteins, locally air-roasted coffee, custom-crafted English muffins, and more. Everything is prepared fresh, made to order, and available all day, catering to breakfast, lunch, and dessert needs.

$80,000 Min Cash Required

The Chicken Shack

The Chicken Shack has been serving fresh, hand-breaded chicken fingers and wings since 2005. Starting with eight sauces, we now offer over 30 choices. Our streamlined menu simplifies operations, enabling franchisees and their employees to deliver excellent customer service in a friendly, quick-service environment.

$250,000 Min Cash Required

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